All My Recipes

Beetroot halwa is a colorful and tasty Indian dessert from the northern areas. It's creamy and just melts in your mouth, mixing the earthy sweetness of beetroot with warm spices and a bit of richness. Picture a sweet treat with a hint of something exotic—it's a delightful surprise for your taste buds. Go to Recipe WHAT IS BEETROOT HALWA? Here's what you usually need: Beetroot: The main attraction! Grate it for its sweetness and that amazing ruby red color. Milk: Makes it crea

Picture a flaky, golden crust holding a creamy, comforting filling packed with the rich, earthy sweetness of roasted purple sweet potatoes. Every bite is a burst of color, flavor, and nutrition. Forget the takeout menus—it's time to channel your inner pie wizard and dive into a world of deep purple delight. Step aside, pumpkin spice! This Purple Sweet Potato Pie is taking over as the star of the dessert table. Bold flavors, vibrant colors, and pure deliciousness in every bite

In the frame I have Pumpkin pie. To be specific I used a sorts of Pumpkin called calabaza squash to make this pie. Lot of people do use canned pumpkin puree (which I'll use for some other time 😊) This squash looked so beautiful orange in the supermarket, and I couldn't resist my buying temptation specially around now when it's in season. Calabaza squash taste mildly sweet, nutty and similar to that of acorn or butternut squash. I baked this with traditional technique of cook

Sheer Korma: A Sweet Symphony of Milk, Dates and Nuts Sheer Korma isn’t just a dessert; it’s a tasty nod to tradition and pure indulgence. Imagine this: a creamy, dreamy pudding that feels like a warm hug during Eid celebrations. It's all about that smooth milk mingling with juicy dates, creating a delightful blend of rich sweetness and festive joy. This dish is often prepared during Eid, symbolizing the spirit of togetherness and celebration. Seriously, every spoonful is lik